Several readers have asked about my recent adventure into wine. And they kept asking. And asking. And they won't go away. So we're coming clean. Deep down we're scientists damn it and we're not afraid of failure. We fail often, but we learn from it.
The crew here at Dave's Beer are an adventurous bunch. We routinely make damn good ale that we'd easily match with the best commercial ales. We laughed at the potential difficulties of making our own wine.
But this project served only one purpose. It made two buck chuck taste like a Chateau Lafitte. It was vile. The Weber_cam is a happy place and a detailed description of the result of this pursuit would not be appropriate here. This subdomain gets more traffic than the whole site and we fear some children may occassionally read this.
We're just hoping the city doesn't slap a fine on us for dumping it into the sewer system.
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